Find press releases, press contacts and logo information
4 April 2022
Every year, up to a third of our food production ends up as food loss and waste. Ineffective storage, transportation and harvesting or outright food waste at retail and consumer levels are just some of the explanations. The EU wants to tackle this problem and aims to cut food waste by 50 % by 2030 and approach zero waste by 2050.
Get hold of the ZeroW logo
in different formats and
read about terms of use.
Louise Krogh Johnson
Communication & Dissemination Lead
Food & Bio Cluster Denmark
M +45 2154 5909
The ZeroW project will be represented at the international Agri-food smart specialisation event "Working together towards future proof food systems" in Belgium in June.
The ZeroW project will be represented at the international Agri-food smart specialisation event "Working together towards future proof food systems" in Belgium in June.
Strong partnership of 46 partners across 16 different European countries are working to reduce Food Loss and Waste. Check out who they are.